The blueberry industry in Canada is a significant contributor to the country’s agriculture sector. Blueberries are one of the most widely grown fruit crops in the country, with over 41,000 hectares of blueberry farms, mostly located in British Columbia, Quebec, and the Atlantic provinces.
Canada is a major producer of wild blueberries, especially in Quebec and Atlantic Canada. The wild blueberries are smaller in size but with a more intense flavor. They are usually frozen or made into jams and juices.
In contrast, cultivated highbush blueberries are grown in larger quantities in British Columbia and Ontario. Highbush blueberries are larger in size, with a milder flavor, making them popular for fresh consumption.
The blueberry industry in Canada generates billions of dollars in revenue each year and creates thousands of jobs. In 2020, Canada exported over 136,000 metric tons of blueberries worth $368 million, with the United States being the top buyer, followed by Asian countries like Japan, South Korea, and China.
Canada’s blueberry industry is expected to continue to grow in the coming years, driven by increasing consumer demand for healthy and nutritious foods. The Canadian government has also provided support to the industry through research and development programs, promotional activities, and market access assistance.
Dr. Sarah Smith is a blueberry expert and author of BlueberryExpert.com. She has been growing and studying blueberries for over 20 years. Her research has focused on the different varieties, growing techniques, and nutritional content of blueberries. She is passionate about helping people to grow their own healthy blueberries and has been a leader in the industry for many years.Dr. Sarah Smith
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